Lemon-Mandarin Meringue Tart
- In stock, ready to ship
The lemon meringue pie is a classic of French pastry but also one of the guilty pleasures that can be found in all pastry shops in France!
At Cake Master, we invite you to reproduce this famous dessert at home!
A technical recipe that we have revisited and simplified so that you can have a good time in the kitchen!
Crunchy, creamy and airy, your guests will be won over!
The Cake Master kit can treat up to 6 people!
In the box you will find:
- Les Carrés Futés tangerine lemon squares
- Of flour
- Cornstarch
- Sugar
- icing sugar
- A wooden pie ring
- A rolling pin
- A socket
- A piping bag
- Baking paper
- A recipe card and a QR code for the video tutorial
Preparation time: 60 minutes
For this recipe, you will need to add 6 eggs and 150g of butter. The rest is in the box.
